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Jul 28, 2013

I love Salmon!

I love Salmon! 

I could eat it sashimi raw, baked, broiled, 
candied, poached, seared, grilled, planked, 
smoked or traditional French...En Papilloted.
Here's a simple and lovely salmon recipe from 
one of my fav foodie bloggers Not Without Salt.
This recipe is casual, easy, delish and would 
pair perfectly with a crisp watermelon margarita. 
Bon Appétit! 

by Not Without Salt


by Tattooed Martha


Listen to Voleur de Bijoux

Believe in yourself and love what you do...this is your life. Make each day count.

Voleur De Bijoux

Jul 28, 2013

I love Salmon!

I love Salmon! 

I could eat it sashimi raw, baked, broiled, 
candied, poached, seared, grilled, planked, 
smoked or traditional French...En Papilloted.
Here's a simple and lovely salmon recipe from 
one of my fav foodie bloggers Not Without Salt.
This recipe is casual, easy, delish and would 
pair perfectly with a crisp watermelon margarita. 
Bon Appétit! 

by Not Without Salt


by Tattooed Martha