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Jul 28, 2013

I love Salmon!

I love Salmon! 

I could eat it sashimi raw, baked, broiled, 
candied, poached, seared, grilled, planked, 
smoked or traditional French...En Papilloted.
Here's a simple and lovely salmon recipe from 
one of my fav foodie bloggers Not Without Salt.
This recipe is casual, easy, delish and would 
pair perfectly with a crisp watermelon margarita. 
Bon Appétit! 

by Not Without Salt


by Tattooed Martha


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Listen to Voleur de Bijoux

Believe in yourself and love what you do...this is your life. Make each day count.

Voleur De Bijoux

Jul 28, 2013

I love Salmon!

I love Salmon! 

I could eat it sashimi raw, baked, broiled, 
candied, poached, seared, grilled, planked, 
smoked or traditional French...En Papilloted.
Here's a simple and lovely salmon recipe from 
one of my fav foodie bloggers Not Without Salt.
This recipe is casual, easy, delish and would 
pair perfectly with a crisp watermelon margarita. 
Bon Appétit! 

by Not Without Salt


by Tattooed Martha


No comments: